![]() It’s what you add to that avo that rings the difference. Mashing up an avocado as a topping or a dip is the easiest recipe in the world. Avocado salsa is a Mexican sauce made of mashed avocado and green tomatillos. Guacamole is a Mexican dip made of avocado mashed with lime juice and cilantro. Smashed avocado is mashed, seasoned avocado, often eaten on toast. ![]() ![]() Guacamole, smashed avocado, and avocado salsa all include mashed avocado. What’s the difference between guacamole, smashed avocado, and avocado salsa? Smashed avo on toast and guacamole are old favorites, but I keep reading about avocado salsa. Avocado is absolutely delicious in any shape or form, at any time of the day.
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